You can’t beat an original BLT, so we put a little spin on the classic. Crunchy, crispy smoked bacon, layered with a fresh lettuce, seasoned tomato, an over easy fried egg and chipotle mayonnaise drizzle served on ciabatta bread.
Oven roasted turkey breast, crispy smoked bacon, fresh green shredded lettuce. Topped with tiny sprouts, a small heap of guacamole, salt, pepper, and mayonnaise finish. Served on a spinach wrap.
Sliced Italian Salami, juicy pepperoni rounds, airy ribbons of ham, sliced peppercinis, raw red onion, seasoned tomato. Topped with fresh spinach, provolone cheese, and then doused with oil, vinegar, and Italian seasoning finish served on a French roll.
This is our Vegetarian friendly option. No animals were harmed in the making of this sandwich. The Green Goddess is made with fresh spinach, shredded lettuce, fresh sprouts, red onion, juicy cucumber slices, avocado mash, topped with a house-made tzatziki sauce, served on multigrain.
This sammy is stupid good. Sliced ham, sliced turkey, bacon, our homemade creamy ranch, roasted jalapenos and a boat load of sprouts. Squeezed between a layer of pepper jack cheese and served on toasted rosemary bread.
Rule #1 for the day after Thanksgiving: NO COOKING. But this sandwich is available 365. But it tastes like Christmas and Thanksgiving all in one. Seriously, with all of that sliced turkey , sprouts, lettuce, cucumber, red onion, our homemade cranberry bourbon and housemade bacon cream cheese, it would be a crime not to try this sandwich.